Products

Salmon Fillets RDW +- 1,8kg

  • Fresh Salmon Fillets
  • Vacuum Sealed (on request)
  • Bones Out
  • Shelf Life 5 Days
  • Store Chilled <5 ℃


Salmon Frozen 250g

  • Frozen Salmon Portions
  • Vacuum sealed (on request)
  • ± 250g Fixed Weight
  • Skin on
  • Bones out
  • Shelf Life 3 months
  • Store Frozen -18 ℃


Tuna Loins

  • Frozen or Fresh
  • Vacuum Sealed
  • No Skin
  • Bones Out
  • Shelf Life 24 months
  • Store Frozen -18 ℃
  • Pack size RDW


Smoked Salmon Trout

  • Vacuum Sealed
  • Frozen Product
  • No Skin
  • Bones out
  • Shelf Life 12 Months
  • Store Frozen -18 ℃
  • Pack Size 80g x 30
  • Pack Size 500g x 10


Prawns

Cleaned

    • 2KG Block Frozen
    • Sizes
      • L1 10/20 per kg
      • L2 21/30 per kg
    • Shelf Life 24 Months
    • Store Frozen -18 ℃

Uncleaned

  • Vacuum Sealed in Foam Tray
  • Cleaned and Deveined
  • Shells off
    • L1 10/20 per kg
    • L2 21/30 per kg
  • Shelf Life 12 Months
  • Store Frozen -18℃


Vannamei Prawns 800g

  • Frozen Prawns
  • Shells on
    • 31/40
    • 41/50
  • Shelf life 24 Months
  • Freezer -18 ℃


Kingklip

  • Fresh or Frozen
  • RDW
  • No bones / no skin or skin on
  • Head off / Skin on
  • Shelf life Fresh 5 days
  • Shelf life Frozen 24 months
  • Store Fresh <5 ℃
  • Store Frozen -18 ℃


Hake Fillets

  • Frozen or Fresh
  • Skin On
  • Sizes
    • 4-6
    • 6-8
    • 8-12
    • 12+
  • Storage Frozen -18 ℃
  • Storage Fresh <5 ℃
  • Shelf life Frozen 24 months
  • Shelf Life Fresh 5 Days


Baby Hake

  • Frozen
  • RDW
  • Head off / Skin on
  • Available Whole (Head on, tail on, etc)
  • Storage Frozen -18 ℃
  • Storage Fresh <5 ℃
  • Shelf life Frozen 24 months
  • Shelf Life Fresh 5 Days


Silvers

  • Fresh
  • Whole or Fillet
  • Shelf life 5 days
  • Storage <5 ℃


South African East Coast Soles

  • Whole or Fillet or Dressed
  • Shelf life 5 days
  • Storage <5 ℃


Fresh Live Cultivated Mussels

  • Fresh
  • Shelf life 5 days
  • Storage <5 ℃


Blanched ½ Shell Mussels

  • Frozen
  • Shelf life 24 Months
  • Storage -18 ℃


Fresh Cultivated Oysters

  • Fresh
  • Shelf life 4 Days
  • Storage <5 ℃


Crabsticks

  • Frozen
  • Shelf life 24 Months
  • Storage -18 ℃


Prawn Meat

  • Frozen
  • Shell off
  • Cleaned and deveined
  • Sizes
    • 20-40
    • 40-60
  • Store Frozen -18 ℃
  • Shelf Life 24 Months Frozen


Sushi Prawns

  • Frozen
  • Blanched
  • Cleaned
  • No Heads
  • 24 Prawn per Fomo tray
  • Pack size: 20 trays per box
  • Storage -18 ℃
  • Shelf Life 18 Months


Lumpfish Roe

  • Sizes
    • 100g
    • 400g
  • Red Colour
  • Black Colour
  • Storage <5 ℃
  • Shelf Life 12 Months


Falklands Calamari

  • Frozen
  • Tubes
    • 2kg packs
  • Storage -18 ℃
  • Shelf Life 24 Months Uncleaned
  • Shelf Life 12 Months Cleaned